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High Mountain Darjeeling Second Flush Oolong Tea
A blended oolong rated as one of the favourites of our master blender. The liquor is smooth, full- bodied and tipped with fruity flavours. The tea taste strengthens with every sip and has soft notes of grapefruit flavour in the finish. Enjoy the tea with an early morning breakfast to a perfect start of the day. Curated by blending premium second flush teas from some of the most sought after high elevation tea plantations in Darjeeling.
Mim Darjeeling First Flush Organic Oolong Tea
An elegantly floral and grassy organic oolong from the exclusive plantations of Mim in Darjeeling. Handrolled and manufactured from special clones plucked at high elevation areas of the tea garden, the visual appeal of the tea leaves will make you drool. Wiry and fluffy with velvety silver tipped leaves spread across evenly. The liquor is bright with a shimmer of gold. The smooth fragrant flavor hints of fresh vegetables notes combined with a sensations of select grounded spices and a delightful earthy grassy aroma. The finish touches a sweet spot and lingers on for quite sometime. An excellent low-caffiene spring Oolong for anytime of the day.
Mim Special Darjeeling First Flush Organic Oolong Tea
An ecstatic early spring Darjeeling tea from the mysterious mountain bushes of the organic Mim tea estate in Darjeeling. Discover sweet succulent notes of fresh fruits, flora and honey which finish on a long lingering note. The opulent dry leaf scents of fresh spring orchards with notes of cooked sugar and mango. A delightful semi-fermented cup of Darjeeling for anytime of the day.