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Turmeric Pepper Herbal Tea Tisane

A tropical potpourri of turmeric and aromatic spices like cardamom, cloves, and black pepper.
Tea TypeThere are primarily 4 tea types i.e Black, Green, Oolong & White. Plucked and produced from the same tea plant Camellia Sinensis, each tea type is differentiated based on the level of fermentation/oxidation they go through during production.
OriginIt refers to the tea growing region where this tea has been sourced from.
Flush / SeasonIt refers to the season in which this tea was harvested. First Flush refers to Spring & Second flush refers to summer.
EstateIt refers to the specific plantation/garden where this tea has be sourced from.
InvoiceTea in Indian plantations specially Darjeeling & Assam are growing in batches which are referred to the invoice number. An invoice numbers enurses that the single estate tea is 100% pure and genuine. The invoice is awarded to every batch by the tea estate itself.
Date of PickingIt refers to the date on which this tea was harvested from the tea plant and is not the date of packaging. Date of Packaging is the specific date on which the teas are finally packaged in our unit.
Grade​T​ea leaf grading is the process of evaluating products based on the quality and condition of the tea leaves​. ​The highest grades are referred to as "orange pekoe"​ i.e SFTGFOP1, FTGFOP1​, and the lowest as "fannings" or "dust".
SpecialityIt refers to weather this tea is from a specific single plantation or a special blend of teas from multiple estates & plantations curated by our Master Blenders. ​
CaffeineThe caffeine content in this tea categorized into three broad levels i.e low, medium & high.
Know your Tea

Tea Type There are primarily 4 tea types i.e Black, Green, Oolong & White. Plucked and produced from the same tea plant Camellia Sinensis, each tea type is differentiated based on the level of fermentation/oxidation they go through during production.

Herbal Tea

Caffeine The caffeine content in this tea categorized into three broad levels i.e low, medium & high.

Low

Ingredients

Turmeric, Cardamom, Black Pepper & Cloves.
Tasting Notes Gratify yourself with our sprightly and zesty tisane! Our Turmeric Pepper Herbal Tea Tisane is a lively feast in itself that brings together the goodness of sun-dried turmeric with the warm flavors of freshly-ground, aromatic Indian spices like cardamom, cloves, and black pepper. The tea has accentuated warm notes of the spices, resulting in a deeply satisfying cup of tea.
Preperation Instructions
  • Water
  • CO2 Filtered Water
  • Temperature
  • 80-90 Degrees C
  • Serving
  • 0.07 oz | 2 gm
  • Steep Time
  • 2-3 min
Frequently Asked Questions
  • What is Herbal Tea?
    Herbal teas which are also known as Tisanes are beverages which are made from the infusion of herbs, spices, or other plant material in hot water.
  • Do these Tisanes contain natural Herbs/ Spices?
    Yes. All our Herbal Teas have 100% Natural Herbs and Spices.
  • Do Herbal Teas have Caffeine?
    No, Herbal teas dont habe any Caffeine in it.
  • Can Herbal teas be served as hot or Cold?
    Yes, Herbal Teas can be served as Hot or cold.
  • Where do you source your teas from?
    We source our teas from over 150 renowned tea plantations and small individual farms in India. Within the country, we procure from 5 popular tea-producing regions, namely : Darjeeling, Assam, Nilgiri, Kangra, and Sikkim.
  • How are your teas packed?
    After sourcing our teas directly from plantations within hours of harvest, we bring them to our state-of-the-art tea facility in New Delhi, India. The teas then go through rigorous rounds of cleaning, sorting, quality testing to remove any impurities/dust/foreign particles. Teas then pass through a final 10+ quality check points for leaf size, aroma, liquor, flavors etc. They are then vacuum-packaged in opaque aluminium-lined bags using sophisticated machinery. These vacuum-bags are then stored in a dehumidified, temperatuere-controlled warehouse which ensures that the teas remain garden-fresh and maintain their character. Upon recieving a consumer's order, we further pack the required quantity of tea in smaller vacuum-sealed packs which are boxed in the retail boxes and then sent over to our own delivery centres located in various parts of the world.
  • how to make turmeric tea with pepper?
    The immense medicinal value of Turmeric is owed to its star active ingredient called ‘Curcumin’. Curcumin is not readily absorbed by our bodies and hence regular intake of Turmeric doesn’t do much to improve our health, unless it is blended with Black pepper which helps increase curcumin’s bio-absorption rate by 2000 times! Our blend of turmeric with pepper is a master mix of high-quality Turmeric and premium Black pepper, along with Cardamom and Cloves which balance the overall flavor of the cup! Here’s how to make a cup of turmeric tea with pepper. Take 200ml of fresh water in a saucepan and bring it to a boil. Add 2 grams (1 Tsp.) of our Turmeric Pepper Herbal Tea. Switch off the heat and let the tea steep for 2-3 minutes. Strain into a cup and relish your delightful Turmeric tea with pepper!

Customer Reviews

Based on 22 reviews
95%
(21)
5%
(1)
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S
S.B.
T
T.F.
Wonderful cup of tea!
K
K.T.
Excellent!
N
N.G.
Great quality
D
D.-.
The flavor was so awesome ..no sweetners needed